Nuoc Cham Sauce

 This is a modification of the original recipe for Vietnamese Chicken Meatballs to make the sauce alone.

Ingredients

• 2 garlic cloves, minced
• 2 tsp red pepper flakes (hot as you like)
• 2 tbsp brown sugar
• 2 tbsp lime juice
• 2 tbsp fish sauce
• 2 tbsp rice wine vinegar
• 1/4 cup mint leaves, chopped
• 1/2 cup cilantro leaves, chopped

Steps:

1. Add all ingredients together in small bowl.
2. You're done.