French Toast Casserole

 This a modification of a commonly found online recipe a la Carol.

Ingredients:

For 1 serving:

• 2 pieces of Dave's bread
• 1 egg
• 1/3 cup soy milk or milk
• 1/6 tsp vanilla
• 4 tsp maple syrup
• Cinnamon to taste
• 1/2 cup fruit

For 6 servings:

• 10 pieces of bread
• 6 eggs
• 1 3/4 cup milk 
• 1 tsp vanilla
• 1/2 cup maple syrup
• Cinnamon to taste 
• 2 cups frozen or canned fruit
• 1 can of Oregon cherries, drained
• 1/2 cup of frozen berries, thawed in microwave

Steps:

1. Preheat oven to 375*F.
2. Tear the bread into smaller pieces and add to small container for one serving or 9 x 13 for 6 servings.
3. Mix egg and all other liquids besides fruit.
4. Dribble fruit evenly over the bread.
5. Pour egg mixture over all of the eggs and push down to make sure they are all soaked.
6. Baking
1. For one serving, 25-35 minutes
2. For six servings, 60 minutes.